Our Rose Velvet Bundt Cake is a stunning creation that is sure to impress, while stealing your heart with its beauty and taste. It is a true masterpiece of French pastry. Made with the finest ingredients and expertly crafted, this cake is a celebration of lightness and sophistication. Its delicate sponge is infused with a subtle buttery flavor that lingers on the palate, simple yet incomparably moist, making it a perfect dessert for any occasion.
We couldn't resist the temptation to shape this cake into a rose, making it a beautiful centerpiece for any occasion. Indulge in the elegance of our Rose Velvet cake, for yourself or as the perfect gift for that special someone.
Rose Velvet Bundt
For optimal quality, we suggest consuming our products promptly, as they are free from preservatives, artificial flavors, or additives. If you plan to enjoy them at a later time, we recommend storing them in an airtight bag or container. You have the option to store them in your refrigerator for up to one week (not ideal, as this can cause cakes and cookies to dry out) or in the freezer for three months (recommended). Just remember to allow them to return to room temperature before indulging in their deliciousness.
See FAQ page for more details.
